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Sarah Carey's Matzo Ball Soup

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Beef, Mushroom and Barley Soup
Beef, Mushroom and Barley Soup

Soups can be so easy and quick to make - and full of flavor! The secret ingredient in this soup is the Vegamite. Yeah we know, our friends in North America just screamed Yuck! But the Vegamite brings out all the flavor from the beef and mushrooms while allowing its own flavor to disappear. Give it a try, you'll love it.

Sarah Carey's Matzo Ball Soup
Sarah Carey's Matzo Ball Soup

Watch Everyday Food editor Sarah Carey make light and fluffy matzoh balls with the help of a few secret ingredients.

Roasted Sweet Potato Soup Recipe
Roasted Sweet Potato Soup Recipe

If you use Vegetable stock this is a great and tasty Vegan / Vegetarian soup. Or you could use chicken stock... This recipe makes 8 servings

DFS: Keyword: Broad: All Comp The Lighter Option: Veg Packed Minestrone
DFS: Keyword: Broad: All Comp The Lighter Option: Veg Packed Minestrone

In this episode of The Lighter Option Phil Mundy shows you how to make a quick and tasty minestrone soups which is absolutely packed full of vegetables. This dish is great as a light supper served with some crusty bread and butter.

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